Individual Items & Finger Foods

INDIVIDUAL ITEMS

Dips

  • Plantain Chips 3
  • Roasted Tomato Salsa 2
  • Seared Chorizo Queso 3
  • Signature Black Bean Dip 3
  • Guacamole 4
  • Baja Ceviche Cocktail 5

Soups & Salads

  • Signature Spinach 4
  • Mixed Green Garden 3
  • Chile Lime Caesar 3
  • Chicken Tortilla Soup 3
  • Black Bean Soup 3

Sides

  • Cotija Mashed Potatoes 3
  • Red Chile Rice 3
  • Cuban Black Beans 3
  • Coconut Rice 3
  • Jerk’d Sauteed Vegetables 3

Quesadillas $11 each (suggested 1 per 4 guests)

  • Jerk’d Chicken Quesadillas
  • Beef Tenderloin Quesadillas
  • BBQ Shrimp Fajita Quesadillas
  • Cheeseburger Quesadillas

Entrees

  • Cuba Libre Taco Bar 6
  • Chicken Enchiladas Verde 6
  • Baked Steak Enchiladas 7
  • Seafood Enchiladas 8
  • Grilled Chile Garlic Chicken 6
  • Grilled Mahi Mahi 8
  • Voodoo Blackened Salmon 8
  • Churrasco Steak 8
  • Roasted Pork Asado 8

Desserts

  • Key Lime Pie 3
  • Cuban Coffee Creme Brulee 3
  • Brownie Brick 3
  • Banana Maple Pecan Bread

FINGER FOODS

  • Mozzarella & Tomato Chimichurri Skewers $.75 each (suggested 4-5 per guest)
  • Jerk’d Chicken Bites $.75 each (suggested 4-5 per guest)
  • Mango Chicken Tortilla Rolls $1 each (suggested 2-3 per guest)
  • Coconut Encrusted Chicken Tenders $1 each (suggested 3-4 per guest)
  • Roasted Chicken or Roasted Pork Tostadas $1.50 each (suggested 2-3 per guest)
  • Jerk’d Beef Tenderloin Bites $1.50 each (suggested 3-4 per guest)
  • Media Noche Minis $1.50 each (suggested 2-3 per guest)
  • Jerk’d Brisket Flautas $1.50 each (suggested 2-3 per guest)
  • Shrimp Cocktail $1.50 each (suggested 3-4 per guest)
  • Blackened Shrimp $1.50 each (suggested 3-4 per guest)
  • Smoked Salmon $50 (suggested 1 per 20 guests)
  • Mini Cuba Crabcakes $2 each (suggested 2-3 per guest)
  • Churrasco Steak Tostadas $2 each (suggested 2-3 per guest)
  • Dungeness Crab Tostadas $3 each (suggested 2-3 per guest)
  • Tuna Tartare Tostadas $3 each (suggested 2-3 per guest)

Click here for complete menu descriptions.